AVOID DISAPPOINTMENT
BOOK NOW FOR
2010
(Subject to change)
Festive Table d' hote Menu - 1st December - 24th December 2010
£15.95 Two Courses
£18.95 Three Courses
(Includes Tea/Coffee)
| Starters |
| Classic Lentil Broth Soup - served with a bread roll |
| Soup of the Day - served with a bread roll |
| Fan of Melon - with a snowball of champagne sorbet on a fruit coulis |
| Main Courses |
| Festive Turkey - served with all the trimmings |
| Roast Red Pepper - stuffed with a wild mushroom risotto |
Savoury Mince - served with mashed potatoes |
| Pan Roast Salmon - with a balsamic glaze, served with vegetables & potatoes |
| Sweets |
| Brandy Snap Basket - with honeycomb ice cream, served on a wild berry coulis |
| White Chocolate Cheesecake - on a pool of dark chocolate sauce |
| Christmas Pudding - served with a warm brandy sauce |
Entertainment Nights | Christmas Party Night Menu | Christmas Day Lunch | Hogmanay Menu
We hope you will join us whether it's with family, friends or work colleagues
We look forward to welcoming you to the Aberdeen Northern Hotel this festive season
Friday 3rd December |
Festive Fizz on arrival |
7.30pm - 12.30am |
£36.00 |
Saturday 4th December |
Festive Fizz on arrival |
7.30pm - 12.30am |
£36.00 |
Friday 10th December |
Festive Fizz on arrival |
7.30pm - 12.30am |
£36.00 |
Saturday 11th December |
Festive Fizz on arrival |
7.30pm - 12.30am |
£36.00 |
Friday17th December |
Festive Fizz on arrival |
7.30pm - 12.30am |
£36.00 |
Saturday 18th December |
Festive Fizz on arrival |
7.30pm - 12.30am |
£36.00 |
Christmas Day 25th December |
Three sittings available |
1pm, 1.30pm, 2pm |
£48.50 |
Hogmanay 31st December |
Ceilidh Band & Party Disco |
7.30pm - ends in the wee small hours of the morning |
£70.00 |
CHRISTMAS PARTY NIGHT MENU
Starter
Classic Lentil Broth Soup
served with a fresh dinner roll
Main Course
Festive Roast Turkey with Pigs in Blankets and Skirlie,
served with winter vegetables & rosemary seasoned potatoes
Sweets
Brandy Snap Basket
with honeycomb ice-cream
served on a wild berry coulis
Coffee with Mints
CHRISTMAS DAY LUNCH
Starters
Choice of 2 soups
Fan of Melon with a champagne sorbet & wild berries coulis
Smoked Salmon Salad with dill & lime dressing
Main Course
Choice of 4 Roasts from the Carvery with all the festive trimmings
Roast Pepper stuffed with a vegetable spiced couscous
both served with a selection of fresh market vegetables & potatoes
Sweets
Homemade White Chocolate Cheesecake
with dark chocolate sauce
Christmas Pudding
with a warm brandy sauce
Coffee with Mints
HOGMANAY MENU
Starters
Cock-a-Leekie Soup
with a fresh dinner roll
Intermediate
Tiger Prawn Salad
on a bed of mixed leaf salad, with fresh chillies, ginger cashew nuts & mango
with a sweet chilli dressing
Main Course
Roast Aberdeenshire Angus Rib with Yorkshire Pudding
in a red wine jus
served with market vegetables and potatoes
Sweets
Homemade Wild Berry Cheesecake
served with a wild berry compote
Coffee with Mints
Attending Function during Christmas & New Year
Accommodation Rate based on overnight stay
£30.00 per person
Click here to make a reservation or for more information
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1 Great Northern Road, Aberdeen AB24 3PS, Scotland, UK |