Homemade Soup of the Day

Cullen Skink

Chef's Smooth Chicken Liver Pate
with oxford sauce and oatcakes

Prawn Cocktail, the traditional way
served with buttered wholemeal bread and a lemon slice

-o-

MAIN COURSES

Beef Olives
with mealy pudding in an onion gravy with potato mash & peas

Lasagne

with side salad & fries

Chicken Maryland

Breaded chicken, banana & pineapple fritter, served with bacon, tomato & fries

Chicken Rob Roy
Breast of chicken stuffed with haggis & served with
Chef's selection of potatoes and vegetables

Crispy Battered Haddock
served with side salad, peas and fries

Haddock stuffed with Cheese & Prawns

in a white wine cream sauce, served with potatoes & vegetables


Stuffed Peppers (v)

with wild mushroom risotto, roast pepper sauce ,and side salad

2 COURSES FOR £21, Starter and Main Course
Add a sweet for an extra £4.35

Private Room Costs
£50 room hire or 10% service charge
£10 deposit per person required (non refundable)
5% discount available on a pre order